Lily is a ski guide, writer, editor and cookbook author. 

 

Lily grew up skiing in the Washington Cascades before moving to the Rockies to study Spanish and Italian at the University of Colorado Boulder. She moved to the Tetons to chase powder in 2018 and has no plans to leave. Storytelling and studying languages have taken her all over the world with skis in tow, from Mexico to Italy, France, Austria, and Japan, but she’ll still firmly insist that nothing can compete to a deep powder day at home in the Teton Range (with some fresh baked treats). 

 

In addition to working as an AMGA Apprentice Ski Guide, Lily also works as the Editor of The Ski Journal and co-author of Beyond Skid: A Cookbook For Ski Bums with her husband, Max Ritter.